Categories

Menu – Main Dishes

APOLLO CHICKEN

APOLLO CHICKEN – 350 gr chicken fillet, soy sauce, a mix of white and black rice

PORK TENDERLOIN

PORK TENDERLOIN – 400 gr with roast meat sauce and three types of puree

CREAMY VEAL

CREAMY VEAL – 350 gr with vegetables on plate and roast meat sauce

SEA BASS

SEA BASS – 350 gr with sautéed vegetables